HACCP - SANS10330

One of the biggest challenges facing food companies is how to avoid bacterial degradation of the quality of the food. If there is cross-infection, where bacteria spread from one place in production to another, the result can be tainting of foods, which have already been produced.

To prevent the risk of cross contamination of foods we can assist your business with the development, implementation and maintenance of a HACCP cleaning solution.

We can assist in foreword planning and the implementation of a HACCP cleaning solution with clear milestones designed to greatly reduce these risks.

We can assist your business to implement a HACCP cleaning solution by providing:

• HACCP cleaning team, and assign a HACCP Team Leader
• Acquire necessary training
• Develop an implementation schedules
• Obtain the necessary resources
• Develop and implement HACCP plan(s)
• Perform HACCP system maintenance, including verification and validation

At Amaziclean we understand that implementing a HACCP cleaning solution requires commitment and that its successful implementation will benefit your business reputation and vastly reduce the risk of contamination.HACCP - SANS10330

Call us: +27 21 697 4624
Email us: info@amaziclean.com

Why Choose our Business:

• Complying with all labour laws and practices
• Providing permanent and sustainable employment for our employees
• Providing funeral and provident fund benefits for our employees; and
• Providing development training through the Services Seta

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